The Korum Meat Cuber neatly dices a whole standard tin of luncheon meat into consistent shape and sized hookbaits.Available in two size options, 12mm and 23mm both ideal for use with the Korum Meat Stoppas.

Features

• Ideal size for one standard tin
• Consistent shape and size every time
• Available in 2 sizes – 12mm and 23mm

Instructions

• 1. Place the meat inside the outer unit and centralise its position.
• 2. Use the slotted unit to cut the meat into strips.
• 3. Use the cubed unit to produce the finished cube.
• 4. If required, use the pushers on the tool to release the meat.